Appetizers
Calamari Veracruz
$14.50
Calamari rings lightly dusted in seasoned flour and flash fried. Served with cocktail and spicy Mexican marinara sauce.
Stuffed Jalapeno Peppers with Crab Dip
$12.00
Fresh jalapenos hand stuffed with cream cheese and battered then fried.
Mexican Egg Rolls
$11.00
Chorizo and chicken, with fresh cabbage, black beans, jalapeno, and cilantro. Rolled in a flour tortilla and fried until crispy. Served with Sriracha mayo dipping sauce.
Stuffed Potato Skins
$9.75
Potato skins topped with cheddar and Jack cheeses.
Stuffed Potato Skins with Bacon
$12.00
Potato skins topped with cheddar and Jack cheeses.
Stuffed Potato Skins with Crab Dip
$13.00
Potato skins topped with cheddar and Jack cheeses.
Nacho Supremo
$9.75
Crispy corn tortilla chips, covered with refried beans, melted cheese, jalapenos, sour cream, guacamole, and pico de gallo. Add meat for an additional charge.
Drunken Mussels
$14.00
A large bowl of mussels sauteed with garlic, tomato, onions, cilantro, and tequila butter sauce.
New Mexico Taquitos
$11.00
3 corn tortillas rolled and stuffed with pulled chicken breast then fried. Served with lettuce, sour cream, and guacamole.
Mozzarella Sticks
$9.50
Breaded mozzarella cheese deep fried and served with marinara sauce.
Tostadas
$11.00
2 crunchy tortillas topped with refried beans, lettuce, pico de gallo, queso fresco, salsa with your choice of chicken, ground beef, or chorizo.
Appetizer Sampler
$14.50
3 cream cheese stuffed jalapenos, 2 chicken taqurtos, and Mexican egg rolls. Served with boom boom and ranch dipping sauces.
Dips
Queso Blanco
$9.50
A mild dip made with white American cheese.
Queso Fundido
$9.75
Our queso blanco with spicy chorizo sausage mixed in.
Con Queso
$8.50
Mix cheese with salsa and jalapeno peppers. Served with crispy chips.
Guacamole Dip
$9.75
Dip Sampler
$11.00
Start off with a trio of our favorites: guacamole, con queso, and queso fundido.
Annapolis Crab Dip
$14.00
Baby spinach and lump crabmeat blended together cream cheese and Old Bay seasoning. Served with toasted bread, carrots and celery.
Sandwiches Wraps and Burgers
Chicken Club Sandwich
$12.00
Grilled chicken breast topped with Swiss, bacon, lettuce, tomato, and chipotle mayo. Served on white toast.
Mexican Cheesesteak Sandwich
$14.00
Thinly sliced steak with jalapenos, sauteed mushrooms, fried onions, and chorizo cheese sauce on a toasted sub roll.
Cuban Sandwich
$13.25
Slow roasted pulled pork, ham, pickles, Swiss cheese, and mustard. Served on a brioche bun.
Triple Pork Burger
$12.00
A fresh ground pork and chorizo patty served on a toasted bun, and topped with Jack cheese, bacon, and jalapenos.
Classic Burger
$14.00
A hearty ground sirloin charbroiled burger. Served on a toasted roll with your choice of fixings.
Pasadena Chicken Chesapeake Sandwich
$15.00
Chicken breast, sauteed with peppers and onions, topped with crab dip end Swiss cheese, on a toasted sub roll.
Torta Mexicana
$11.00
Lightly blackened chicken breast, ham, avocado, refried beans, onions, and pepper jack, served on a toasted sub roll.
Mahi Mahi Wrap
$14.50
Blackened mahi mahi with cucumber, cilantro, lettuce, tomato, and chipotle mayo.
Avacado Turkey Burger
$13.25
Lightly seasoned all white meat patty. Served on a toasted bun, topped with Swiss cheese and avocado.
Quesadilla Burger
$14.00
A juicy burger with Mexi-ranch sauce, pico de gallo, shredded lettuce, guacamole and pepper jack cheese. Served on a flour tortilla.
Stuffed Jalapeno Peppers
$10.00
Fresh jalapenos hand stuffed with cream cheese and battered then fried.
Soups
Cream of Crab Soup
$7.00
Black Bean and Rice Soup
$6.25
Chicken Tortilla Soup
$6.25
Corn Chorizo Chowder Soup
$6.25
Salads
Babv Spinach Salad
$11.00
Fresh baby spinach leaves, shredded pepper jack, sliced cucumber, julienned peppers, tomato, and red onion.
Caesar Salad
$9.75
Chopped romaine lettuce, Parmesan cheese, corn tortilla strips, tossed with Caesar dressing.
Taco Salad
$12.00
A crispy flour tortilla shell filled with lettuce, pico de gallo, refried beans, mixed cheese, guacamole and sour cream.
Picantillo Taco Salad
$20.50
A large flour tortilia fried crispy and topped with chicken, steak, shrimp, lettuce, black beans, pico de gallo, sour cream, guacamole, and cheese dip.
House Salad
$8.50
Spinach, romaine, Iceberg, shredded carrots, red onions, cucumbers, tomato, and peppers.
Healthy Salad
$11.00
Spinach, romaine, Iceberg, walnuts, dried cranberries, avocado, tomato, and cucumbers.
Southwest Salad
$11.00
Spinach, romaine lettuce, Iceberg lettuce, black beans, pico de gallo, roasted com salsa, and crispy tortilla strips.
Fajita Salad
$12.00
Spinach, romaine lettuce, Iceberg lettuce, sauteed peppers and onions, guacamole, sour cream, pico de gallo, and shredded cheese.
Meat and Seafood Entrees
Surf and Turf
$23.00
Grilled New Vork strip, topped with sauteed shrimp, onions, tomatoes and garlic green sauce. Served with rice and veggies.
Liver and Onions
$17.00
Calves liver fried on the griddle to golden brown, topped with bacon and sauteed onions. Served with rice and veggies.
Carne Asada
$22.00
A marinated New York strip, grilled and topped with sauteed onions and mushrooms. Served with rice and beans.
Pollo Fiesta
$17.00
Grilled sliced chicken breast with Mexican chorizo topped with shredded cheese, and baked. Served with rice, beans, and tortillas.
Arroz con Pollo
$17.00
Tender pulled chicken with sauteed onions, peppers, and tomatoes over a bed of rice. Topped with Mexican cheese sauce.
Chicken Flautas
$17.00
Shredded chicken breast rolled inside of flour tortillas, fried until crispy, and topped with queso bianco. Served with rice, beans, lettuce, pico de gallo, and sour cream.
Annapolis Mac & Cheese
$18.00
Homemade mac and cheese topped with jumbo lump crabmeat, spinach, panko breadcrumbs, and Asiago cheese. Baked in a casserole dish to golden brown.
Fish and Chips
$17.00
Mahi-mahi filet dipped in our homemade beer batter and deep fried to a golden brown. Served with fries and homemade tartar sauce.
Mahi Mahi
$19.25
A grilled mahi mahi filet lightly blackened and topped with sauteed shrimp and pico de gallo. Served with steamed broccoli and mac and cheese.
Chimichangas and Burritos
Smothered Burrito
$15.75
Steak, chicken, rice, black beans, pico de gallo, and shredded cheese. Topped with queso fundido, and served with lettuce.
Hawaiian Burrito
$15.75
A large flour tortilla filled with carnitas, pineapple, peppers onions, rice, black beans, pico de gallo, and shredded cheese. Topped with spicy salsa verde.
Chimichanga Nortena
$19.25
Grilled flank steak, jumbo shrimp, mushrooms, onions, peppers, and cheese. Served with rice, lettuce, pico de gallo, and sour cream.
Mini Chimis
$18.00
1 shredded chicken and steak chimichanga, topped with queso fundido. Served with rice, beans, lettuce, pico de gallo, and sour cream.
Seafood Chimichanga
$20.50
Shrimp, bay scallops, mahi mahi, and jumbo lump crab. Topped with salsa verde and shredded cheese. Served with rice, lettuce, pico de galto, and sour cream.
Classic Chimichanga
$12.00
Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole.
King Burrito
$18.00
Grilled chicken, jumbo shrimp, pico de gallo, refried beans, rice, and sauteed onions. Topped with con queso dip and served with lettuce.
California Burrito
$17.00
Steak, rice, beans, cheese, sour cream, guacamole, and french fries. Served over homemade salsa and topped with queso blanco.
Twin Burrito
$17.00
2 small burritos, 1 chicken and 1 steak, topped with tomatillo salsa and cheese. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.
Traditional Burrito
$12.00
Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole.
Burrito Bowl
$12.00
Rice, black beans, lettuce, pico de gallo, guacamole, sour cream, and cheese, in a large bowl.
Quesadillas
Crab Quesadilla
$19.25
Crabmeat and spinach. Served with sour cream, guacamole, and pico de gallo.
Quesadilla Texana
$19.25
Steak, chicken, and shrimp, jalapeno Served with rice beans and saur cream.
Tex Mex Quesadilla
$13.25
Served with sour cream, guacamole, and pico de gallo.
Fajitas
Mixed Vegetables Fajita
$17.00
Chicken Fajita
$18.00
Steak Fajita
$19.25
Shrimp Fajita
$20.50
Steak and Chicken Fajita
$19.25
Steak and Shrimp Fajita
$21.75
Chicken and Shrimp Fajita
$20.50
Chicken, Steak, and Shrimp Fajita
$23.00
Hawaiian Seafood Fajita
$25.25
Ahi tuna, mahi mahi, and shrimp. Pan seared and served over a bed of sauteed peppers, onions and pineapple. Served with rice, beans, sour cream, guacamole, pico de gallo, and lettuce.
Lunch Menu
Lunch Size Fajita
$11.00
A bed of onions and bell peppers served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
Lunch Taco Salad
$11.00
A crispy tortilla shell filled with lettuce, tomato, beans, sour cream, and shredded cheese.
Lunch Chimichanga
$11.00
Topped with homemade sauce and cheese. Served with lettuce, pico de gallo, sour cream.
Lunch Quesadilla
$11.00
A flour tortilla stuffed with cheese, bell peppers and onions. Served with lettuce, pico de gallo, and sour cream.
Lunch Huevos con Chorizo
$9.75
Scrambled eggs mixed with chorizo, onions and peppers. Served with rice, beans and tortillas.
Lunch Huevos a la Mexicana
$9.75
Scrambled eggs with onions, tomatoes, and jalapeno peppers topped with pepper jack cheese. Served with rice, beans and tortillas.
Lunch Combos
$9.75
Lunch combinations are served with lettuce, pico de gallo and sour cream and your choice of rice or beans.
Lunch Burritos
Mahi Mahi Burrito Lunch
$12.00
A flour tortilla stuffed with lightly blachened mahi, white rice, lettuce, blach beans, pico de gallo, and Sriracha.
Fish and Chip Burrito Lunch
$12.00
A flour tortilla stuffed with beer battered Alashan polloch, tartar sauce, coleslaw, and french fries.
Frito Shrimp Burrito Lunch
$12.00
A flour tortilla stuffed with battered shrimp tossed in Buffalo sauce, blach beans, white rice, lettuce, mixed cheeses, peppers, and onions.
Brunch Burrito Lunch
$11.00
A flour tortilla stuffed with Spanish style eggs, chorizo, chopped peppers, onions, blach beans, rice, and shredeed cheese.
Fiesta Burrito Lunch
$12.00
A flour tortilla stuffed with chicken, steah, carnitas, blach beans, white rice, fresh cilantro, red onions, homemade salsa verde, lettuce, and shredded mozzarella cheese.
Carne Asada Burrito Lunch
$11.00
A flour tortilla stuffed with marinated skirt steak, fresh cilantro, raw onions, black beans, white rice, salsa verde, pico de gallo, and mozzarella cheese.
Buffalo Burrito Lunch
$11.00
A flour tortilla stuffed with breaded chichen, jalapenos, bleu cheese, tomato, lettuce, white rice and Buffalo sauce.
Philly Burrito Lunch
$11.00
A large tortilla stuffed with shirt steak, peppers, onions, pico de gallo, queso fundido, and french fries.
Jamaican Jerk Burrito Lunch
$11.00
A flour tortilla stuffed with blackened chichen, pineapple, pico de gallo, lettuce, black beans, white rice, and ranch.
Tacos
Garlic Shrimp Tacos
$18.00
Large shrimp sauteed with garlic, onions, and cilantro, topped with lettuce and cheese. Served with rice, beans, and pico de gallo.
Mahi-Mahi Tacos
$18.00
Mahi-mahi marinated in olive oil cilantro, garlic, and lime juice, then pan seared. Served with rice, beans, lettuce, pico de gallo, and sour cream.
Tacos al Pastor
$15.75
Tender pork, onions, and cilantro, topped with diced pineapple. Served with lettuce, pico de gallo, rice and beans.
Picantillo Tacos
$17.50
Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole.
Chiles Rellenos
Chesapeake Chilies
$20.50
Poblano peppers stuffed with queso fresco and our homemade Mexican crab dip, then egg battered, and shallow fried. Served with rice, beans, lettuce, and pico de gallo.
Classic Chiles
$13.25
Poblano peppers stuffed wfth queso fresco, dipped in egg batter and shallow fried. Served with lettuce, pico de gallo, rice, and beans.
Enchiladas
Seafood Enchiladas
$20.50
Fresh crabmeat bay scallops, and shrimp sauteed in garlic butter. Served with rice, lettuce, pico de gallo & sour cream.
Enchilada Sampler
$15.75
1 hichen, 1 ground beef, 1 bean, and 1 heese enchilada. Served with rice, beans, and sour cream.
Enchilada con Salsa
$13.25
Your choice of filling and homemade red or green salsa. Served with rice, beans, lettuce, pico de gallo, sour cream and guacamole.
Make Your Own Combo
2 Items Combo
$14.50
3 Items Combo
$17.00
A la Carte Items
Chili Relleno a la Carte
$5.00
Stiffed chili pepper.
Taco a la Carte
$3.00
Folded tortilla with a variety of fillings such as meat or beans.
Enchilada a la Carte
$3.00
Stuffed tortilla topped with chili sauce.
Mini Burrito a la Carte
$3.00
Flour tortilla with a savory filling.
Sides
Rice
$3.50
Refried Beans
$3.00
Black Beans
$3.00
Fries
$3.75
Fried potatoes.
Side Salad
$5.00
Mashed Potatoes
$3.75
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Mixed Vegetables
$4.50
Bread
$2.50
Mac & Cheese
$3.75
Macaroni pasta in a cheese sauce.
Sour Cream
$2.50
Tangy fermented cream.
Guacamole
$5.00
A creamy dip made from avocado.
Pico de Gallo
$2.50
Fresh salsa.
Queso Dip
$3.75
Extra Tortilla
$2.00
Bacon
$2.50
Cheese
$1.50
Avocado
$3.75
Jalapenos
$1.25
At Picantillo, the menu offers a vibrant array of flavors that showcase the best of Mexican and Southwestern cuisine, perfect for any foodie looking to embark on a delicious journey. As a reviewer, I found the appetizers to be a delightful starting point, with the Calamari Veracruz offering a perfect balance of tender seafood and zesty Veracruz sauce. The Stuffed Jalapeno Peppers with Crab Dip is an exciting bite, combining heat and creamy indulgence in every bite. If you're in the mood for something a bit different, the Mexican Egg Rolls and Stuffed Potato Skins with Bacon add a fun twist to familiar favorites.
For those who love dips, Picantillo doesn't disappoint. The Queso Fundido and Guacamole Dip are must-tries, especially when paired with their crispy tortilla chips. The Dip Sampler gives you a chance to try a variety of flavors, from rich cheese dips to fresh guacamole.
As for the sandwiches, wraps, and burgers, the Mexican Cheesesteak Sandwich stood out with its tender beef and flavorful seasoning, while the Triple Pork Burger delivers a meaty punch with its juicy pork patty, bacon, and pulled pork. The Cuban Sandwich is also a standout for those craving a savory, pressed creation with a twist.
The Soups menu is equally impressive, with options like the creamy Crab Soup and the bold Chicken Tortilla Soup, perfect for warming up on a chilly day. If you're into hearty entrees, the Surf and Turf and Carne Asada are unbeatable, offering a satisfying combination of steak and seafood.
For a more casual bite, you can't go wrong with the Smothered Burrito or Chimichanga Nortena, both loaded with flavor and generously stuffed. Don't miss the Crab Quesadilla or Tex Mex Quesadilla, which bring together melted cheese and perfectly seasoned fillings.
Overall, the menu at Picantillo is diverse, satisfying, and guaranteed to keep you coming back for more, whether you're craving something light like the House Salad or indulgent like the Seafood Enchiladas.